Lummi Island Wild

Salmon is the quintessential Northwest catch. This award-winning, sustainably sourced wild smoked Sockeye comes in a non-perishable, foil retort pouch, ready to eat. The retort cooking process preserves the fish perfectly for up to three years. Refrigerate after opening.

BeeWorks Farm

Pure, natural sweetness in a jar, this is raw, unfiltered honey from Whatcom County bees. “Midsummer brings long, sunny days, and with them, blooming flowers of all kinds: blackberry, thistle, wild rose, sweet pea and numerous herbs. Our wildflower honey is perfect for both sweet and savory food pairings.”

Holmquist Hazelnuts

Hazelnuts are rich in unsaturated fats, vitamins and minerals, but in addition to being delicious and heart-healthy, they are also environmentally-friendly. Hazelnut trees require less water than other nut trees, absorb more carbon from the air, and help to filter pollutants from ground water.

3 Generations Jam

We can’t get enough of these delicious jams. Sweetened to perfection and brimming with berry flavor, these preserves bring local goodness direct to your table. Made with organic and/or clean berries sourced in Whatcom and Skagit Counties.

Sauk Farm

Nature’s candy, these certified organic and sustainably grown Honeycrisp apples are dried to perfection with no added sugar or preservatives. The perfect light-weight, fiber-rich snack for Northwest outdoor adventuring.

Mutiny Bay Blues

These delicious dried blueberries are grown organically on Whidbey Island and packaged in a backyard compostable bag. They are soft and chewy and perfect for adding to yogurt or baked goods or eating right from the bag. 2 oz in a compostable bag.